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chicken wing dip

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I am from Buffalo, and so I’m partial to anything with this flavor. I never call them Buffalo wings. In Western New York, they’re simply chicken wings. It’s chicken wings that inspired this dip and it’s perfect for parties. My sister started making it a few years ago and it’s become a staple at our family get-togethers.





  • 3/4 c. Frank’s hot sauce (and you have to use Frank’s for authentic Buffalo taste)
  • 2 packages cream cheese
  • 2 cans chunk chicken or a cup of cut up chicken breast
  • 1 cup blue cheese dressing (use the chunky kind)
  • 1 1/2 cups shredded cheddar cheese

Combine. Bake at 350 for 3o minutes. Serve with tortilla chips or celery sticks.


One response »

  1. Looks like this could be addicting!


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